This recipe made 50 cookies and aside from the dozen that we gave friends, my husband and I ate the rest in a matter of hours. They came out so yummy it was so difficult to not eat another and another.
Traditionally I make Christmas pizzelles and sprinkle them with confectioner's sugar but these pumpkin pizzelles tasted super yummy plain. I also made a batch with Halloween sprinkles.
Check it all out here.
P.S. My husband got such heebie jeebies when I put the cute spider here for a photo ;)